Make High-Protein Paneer Salad For A Filling Breakfast

Step 1

Roast some boiled sweet corn in a pan until they get a bit dark and somewhat smoky.

Step 2

Then add some ghee and roast the paneer cubes until golden and crispy.

Step 3

Now add a little oil in the pan and stir fry capsicum, roasted corn and the crispy paneer.

Step 4

Sprinkle some chaat masala, chili flakes and oregano on top of it.

Step 5

Mix everything properly.

Step 6

Add some freshly chopped coriander to it.

Step 7

Your Paneer Salad is ready to eat!