Make This Chilled Rooh Afza Falooda

Step 1

Soak some chia seeds in water for about 20 minutes or more.

Step 2

Boil rose syrup, agar-agar powder and water in a pan while stirring for a minute.

Step 3

Pour the mixture into a loaf pan and let it set for 45 minutes.

Step 4

Once it’s set, cut the jelly into small cubes.

Step 5

Boil some water, add salt and cook vermicelli for about 1 to 2 minutes. Then drain it and rinse.

Step 6

Mix some cold milk with rose syrup and set it aside.

Step 7

Layer in a glass chia seeds, vermicelli, jelly cubes, milk mixture, ice cream and top it with pistachios and rose petals.