CHD News
Preventing coronary heart disease (CHD) is not just about what you eat but is also linked to the cooking style you adopt, according to a team of international researchers who say urbanised South Asian's susceptibility to the disease is partly due to high-heat cooking methods such as roasting or frying.
Heart disease, coronary heart disease or CHD, has now become the leading cause of mortality in India. Heat disease is a class of diseases that involve the heart or blood vessels.
Congenital heart defect (CHD) is a problem in the structure of the heart that is present at birth and are a leading cause of birth defect-related deaths.
Understanding the risk factors and taking steps toward a heart-healthy lifestyle early can help prevent a heart attack.
The study showed that women who work more than 10 years of rotating night shifts have a 15 to 18 percent increased risk of developing coronary heart disease.
The study found that those who were more active had significantly lower risk of future heart attacks and stroke.
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