Diabytes
Colon cancer risk News
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Other factors found to increase colorectal cancer include eating high amounts of red meat (above 500 grammes a week), such as beef or pork; and being overweight or obese, researchers said.
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The observational study involved 826 patients who had undergone treatment for stage III colon cancer, typically including surgery and chemotherapy.
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The results based on a colon cancer risk assessment survey, show that a healthy lifestyle can help reduce the risk of the disease.
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