Cuisines News

In Mumbai's vibrant Versova district, there's a gastronomic revolution happening. A ramen frenzy started by four friends from Nepal has drawn both residents and visitors to their quaint restaurant. What was once a tiny business inspired by a love of real flavors has grown into a popular destination for foodies looking for a taste of Nepal right in the middle of Mumbai.

The popular momo is frequently the first meal that springs to mind when we think about Tibetan cuisine. Although there is no denying the deliciousness of these tasty dumplings, Tibetan food offers a diverse range of meals that are equally worthy of exploration. These are some of the most delicious Tibetan foods that will take your taste buds to the Himalayas.

In the world of cooking, accidental discoveries can result in delightful discoveries that become cherished mainstays. These eight well-known meals were produced by accident but have since gained popularity all around the world.

Certain culinary combinations never go out of style. Macaroni and cheese, butter and jelly, yet fries and burgers are favorites for good reason—they're tasty and nourishing. But suppose these cherished duos had a modern makeover? These are a few traditional cuisine pairings given a contemporary makeover.

When aromatic cuisines daft a way in your letter box, thank the Indian Postal service.

Connaught Place will now have an additional lifestyle hub under one roof, boasting multiple eateries along with shopping options!

Here's a quick recipe of Rasmalai!

Learn how to make a tasty winter special salad!

Hot Chocolate with Marshmallows is easy to make and delicious! 

Welcome the winters with delicious Masoor dal curry soup! The dish is protein-rich and tasty. Read on to know how to make a mouthwatering bowl of dal curry soup.