Diabytes
International Chefs Day 2022 News
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Kashmiri or Wazwan (a multi-course meal popular throughout Kashmir) cuisine is an art of cooking to a very high degree of sophistication and quite distinct from that of any part of the world.
This cuisine is further bifurcated into two sub-cuisines that of the Kashmiri Pandits and of the Muslims.
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International Chefs Day is celebrated every year on October 20 to acknowledge the efforts of all the chefs around the world.
It was the late chef, Dr. Bill Gallagher who introduced this day in 2004.
Thus, the day was first celebrated in 2004.
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