Mysore Pak News

India’s diverse culinary heritage shines through its regional desserts, each offering unique flavors and texture. From Bengal’s creamy mishit doi to karnataka’s rich mysore pak, and rajasthan’s festive ghewar, these sweets are absolute treats. Odisha’s chhena poda resembles a cheesecake, while goa’s bbinca is a layered delight. Andhra’s crispy pootharekulu and maharashtra’s modak complete this flavorful journey of finest traditional 7 sweets.

Savor some mouthwatering traditional sweets at unbeatable prices during Holi. Avail Amazon exclusive savings on seasonal goodies like Ghasitaram's Desi Ghee Gujiyas, Anand's Mysore Pak, Anand Royal Baklava, and HyperFoods' Sugar-Free Gujiya Hamper. Shop online and save loads while sweetening your festive spirit! Cheers to Holi.  

In recent years, the world of food has seen a delightful resurgence of retro Indian desserts that once graced the kitchens of our grandmothers. These classic sweets, which hold a special place in Indian households, are making a strong comeback, not only because of their nostalgic charm but also due to the rising trend of comfort food and traditional flavors. Let's take a closer look at some of these vintage Indian desserts and how they are capturing hearts once again.