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Heart failure risk News

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The study found that women above 60 years of age were three times more prone to heart failure risk.
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Though there is no cure for this condition, one can choose to lead a healthy lifestyle to lower the risk of heart failures.
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According to the study, people who eat more fruits and vegetables are 42 percent less likely to develop the condition than those who consumed fewer plant-based foods.  
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The findings showed that the people touted as being "healthy obese" also had a 49 per cent higher risk of developing coronary heart disease and a seven per cent higher risk of cerebrovascular disease compared to those who are normal weight without metabolic conditions.
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The study examined data from 4,580 participants in the Atherosclerosis Risk in Communities (ARIC) Study who underwent an echocardiogram.
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The findings suggest that even if a patient has normal blood sugar, cholesterol and blood pressure levels, they may still be at higher risk of developing heart failure if they are severely obese.
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Treatment for heart failure is limited and prior efforts to treat patients with Type-2 diabetes drugs showed no benefit for heart failure. 
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Regular consumption of sweetened drinks has been associated with changes in blood pressure, insulin levels, and inflammatory markers, as well as weight gain.






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